I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with little twist turning this into an exotic Halwa. Halwas belong to a special category of ghee clarified butter based Indian desserts.
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Sautee a few tablespoon sooji in butter or ghee then add milk and sugar to sooji.

Sooji halwa. After the ghee gets hots add dry fruits in it and fry them. Sooji Halwa is delicious and a welcome treat for guests. Sooji halwa or suji halwa is one of the easiest and simplest sweets ever madeIt is very tasty and healthy as semolina is extracted during the durum wheat bran separationMaking sooji halwasemolina pudding with jaggery makes it iron richYou may make it with milk or plain water.
Sooji should be fully puffed and soft. Semolina which is called sooji in hindi clarified butter ghee sugar and water. So go ahead make it and impress everyone with your halwa.
In this Indian Sweet Halwa Indian dessert Indian breakfast recipe ie. This recipe for sooji ka halwa made with semolina is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time. Frying Dry-Nuts for Sooji Halwa Semolina dessert Add 2 tablespoons of ghee clarified butter into a separate pan.
SujikaDanedarHalwa SoojiHalwa 5min Easy and Quick sooji Halwa Easy Tasty foodbusiness Chef Rizwan Recipe Commercial Recipe urdu hindi. How to Make Suji ka Halwa - Sooji ka Halwa. Desi Ghee Sooji ka halwa recipe I just want to show How to make the best possible r.
Keep the flame to medium. Cool sooji completely then feed the baby. Heat a large nonstick wokpan on high add oil unsalted butter and semolina cream in color Saute for 2min on high.
This halwa is made for many auspicious occasions and especially for Navratris Navmi day for kanya bhoj feed girls symbolic to offering food to goddess Durga. Suji Ka Halwa or Sooji Halwa is a popular Indian dessert which is especially prepared during various festivals and religious functions. Sauté 2 tablespoons of cashews and 2 tablespoons of Almonds for 2 minutes.
When slightly turns golden brown take these out. Ingredients of Suji Ka Halwa 1 Cup sooji semolina 1 cup sugar 4 cups water 12 cup ghee 14 tsp green cardamom powdered 1 tbsp almonds shredded - to garnish blanched. Some people also call it gur ka halwa gur da halwa in PunjabYou can make it with both sooji.
Rest of the ingredients. 1 12 cups sooji or semolina. I must confess it took me a couple okay several tries to perfect this Sooji ka Halwa recipe.
During festivals Navratra Puja aka Navratri Puja or Durga Puja Vijayadashmi aka Dusshera Diwali etc Suji Halwa. We will need 150 gms of soojirava semolina 150 gms of sugar 150 gms of ghee clarified butter 50 gms of crushed dry fruits handful of raisins and 12 tsp cardamon powder. How to Make Sooji Ka Halwa.
Heat a pan and add 150 gms of ghee clarified butter to it. Also quickly sauté 2 tablespoons of raisins and take these out. There is a large variety of halwas.
Sooji Halwa is a traditional but popular dessert. Cook on very low heat for 10 minutes and add more milk if needed. Do not over cook the dry fruits.
Sooji halwa is like a pudding and is made using 4 basic ingredients. Ingredients 13 cup sugar 75 grams or use 12 cup 100 grams for a sweeter halwa 34 cup water 6 oz180 ml 34 cup milk 6 oz 180 ml 13 cup ghee 75 grams in semi-solid state use 14 cup ghee if you prefer less ghee in your halwa 12 cup sooji semolina 90 grams use fine sooji. You can store this sooji halwa.
Carrot halwa Moong halwa Wheat flour halwa etc. Ill go on to embarrass myself by pretty much giving away how I messed up each time.
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